Food on the brain

[Article] Selon le docteur David A. Kessler ce n'est pas la faim, mais notre cerveau qui attise notre gourmandise.


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Dr. David A. Kessler, head of the Food and Drug Administration, decided to put himself to the test. He bought two gooey chocolate chip cookies that he did not plan to eat. Instead, it was going to be an experiment to test his willpower. However once he got home, he stared at the cookies, and he thought...
This article was published Thursday, 2 July, 2009 by AFP
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Food on the brain


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